Agronome Wiliam Michel

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Cremas: Haiti's Holiday Beverage - It's like eggnog but a million times better, author said Cremas: Haiti's Holiday Beverage - It's like eggnog but a million times better, author said

What a way to describe Cremas... I love this delicious Haitian Holiday beverage but I don't think I could've came up with a better description...

Kingston Jamaica is so much more dangerous than Port-au-Prince Haiti despite what you hear Kingston Jamaica is so much more dangerous than Port-au-Prince Haiti despite what you hear

If you listen to the Haitian media sometimes you will think that Port-au-Prince Haiti is the most dangerous place in the caribbean but, did you...

Do you think of Haitian STREET Vendors as Entrepreneurs? Do you think of Haitian STREET Vendors as Entrepreneurs?

In Haiti, jobs are rare and many Haitian men and women resort hustling in the streets for a living. Do you think of them as entrepreneurs or...

Haitian Photo Stories...

Cooking Haitian Style: Spice it up with some leek, parsley and Tomatoes Cooking Haitian Style: Spice it up with some leek, parsley and Tomatoes

Many Haitians use these tasty vegetables to spice up their foods everyday: Poireau (leek), Persil (parsley), and tomate (tomato). I my house, I stay...

Unibank Haiti - Taux De Change Unibank Haiti - Taux De Change

Haiti Taux de Change US dollar (USD) / Haitian gourdes (HTG) from UNIBANK Online Did Haiti opposition leader Moise Jean Charles lie to Radio...

Cooking: A Haitian woman mashing up poireau (leek), with garlic and other spices in her pilon Cooking: A Haitian woman mashing up poireau (leek), with garlic and other spices in her pilon

All my life, I've seen the Haitian women in my house mash up poireau (leek), with garlic and other spices in their "pilon" to use as natural...