Rhum Barbancourt

Poisson Gros Sel or Coarse Salt Fish, Rum Barbabcourt, a day at the beach in Labadee Haiti

Poisson Gros Sel or Coarse Salt Fish, Rum Barbabcourt, a day at the beach in Labadee Haiti

When you are enjoying your Poisson Gros Sel with some Rum Barbancourt 5 etoile enjoying the ccrystal clear waters of Labadie Beach in Northern Haiti, life seems to be standing still.

Poisson Gros Sel or Coarse Salt Fish is a very popular dish in Haiti.

This is a picture for my recent trip to Labadie haiti.

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Labadie Haiti, hanging out in one of the public beaches in the Labadie peninsula

Labadie Haiti, hanging out in one of the public beaches in the Labadie peninsula

Nothing tastes better than an ice cold Prestige beer and some 5-star Rum Barbancourt when hanging out at the beach in Haiti. This is a picture for my recent trip to Labadie haiti.

Everyone thinks a Labadie is exclusive only to cruise ships. That's not true at all. Labadie Beach, also called "Labadee" to make it easier for Americans to pronounce it, is private but there are many other beaches in the Labadie peninsula.

I was hanging out in one of those public beaches closer to Labadie Village.

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Haitian Rhum Barbancourt

Haitian Rhum Barbancourt

It's only polite to serve Rum Barbancourt to your guests when you are a Haitian living in the Diaspora! LOL

Here's a picture of a bottle Haitian Rum Barbancourt set on the table of beautiful kitchen of a Haitian diaspora man in New York.

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PHOTO: Thierry Gardère - Former CEO of Haiti's Rhum Barbancourt

PHOTO: Thierry Gardère - Former CEO of Haiti's Rhum Barbancourt

Here is a photo of Thierry Gardère, the former of director of Rhum Barbancourt (president and director general - PDG).

Thierry Gardère was the Managing Director of the Barbancourt Rhum Company he managed it since 1990 until his sudden death in March 2018.

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