How Haitian women are transforming Cocoa to Chocolate in Haiti

How Haitian women are transforming Cocoa to Chocolate in Haiti

From harvesting cocoa to a chocolate bar, a group of Haitian women in Limonade Haiti make it their business to transform cocoa to chocolate and they are making money too...

These women are members of the Association of Valiant Women of Limonade (RAFAVAL) in Limonade, Nord department. This woman's association transforms local cocoa into chocolate.

Chances are, if you are drining a cup of hot chocolate in front of the University of Limonade, you are you are being served fresh 'chokola' from one of these valiant Haitian business women.

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Discover how a Haitian woman's organization in Limonade Haiti working in agricultural transformation work together to transform cacao into chocolate with help from the Strengthening Agriculture Public Services project (RESEPAG), financed by the World Bank and implemented by the Ministry of Agriculture

Read: VIDEO: Chocolate "Made in Haiti" - What does the World Bank have to do with that?

Read more about haitian women, Doing Business in Haiti, Haiti Agribusiness, Haitian Chocolate, Micro-Business Haiti, Limonade Haiti, Haiti Photo Stories

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